Marco Niosi
Personal records
| Event | Course | Best | Cut | Date | Meet |
|---|---|---|---|---|---|
| 50 Freestyle | SCY | 23.14 | A+0.05s to AA·+0.75s to Sectionals | 2024-03-25 | Silver Championships hosted by EMAC |
| 100 Freestyle | SCY | 53.26 | BB+0.67s to A·+4.77s to Sectionals | 2024-02-26 | BLUE Duck Hunt'n Derby |
| 200 Freestyle | SCY | 1:56.99 | BB+1.00s to A·+10.70s to Sectionals | 2024-03-25 | Silver Championships hosted by EMAC |
| 100 Breaststroke | SCY | 1:09.67 | BB+4.98s to A·+8.18s to Sectionals | 2024-02-05 | PAAC Groundhog Day Meet |
| 100 Butterfly | SCY | 57.79 | BB+1.10s to A·+4.60s to Sectionals | 2024-03-25 | Silver Championships hosted by EMAC |
| 400 Individual Medley | SCY | 4:59.27 | B+0.28s to BB·+44.18s to Sectionals | 2024-03-25 | Silver Championships hosted by EMAC |
Cuts are USA Swimming single-age motivational standards (B → AAAA) at age 17.
National cuts (Sectionals → Nationals) are the current-season meet qualifying times for the swimmer's zone and age group; ✓ marks the hardest cut already achieved.
IMX / IMR
IMX 17-18 · SCY
502 points (1/6 events — incomplete)
| Event | Time | Points |
|---|---|---|
| 400 IM SCY | 4:59.27 | 502 |
| 500 FR SCY | — | 0 |
| 200 BK SCY | — | 0 |
| 200 BR SCY | — | 0 |
| 200 FL SCY | — | 0 |
| 200 IM SCY | — | 0 |
IMR 17-18 · SCY
1759 points (3/5 events — incomplete)
| Event | Time | Points |
|---|---|---|
| 200 FR SCY | 1:56.99 | 628 |
| 100 BR SCY | 1:09.67 | 519 |
| 100 FL SCY | 57.79 | 612 |
| 100 BK SCY | — | 0 |
| 200 IM SCY | — | 0 |
Scored against AAAA motivational base times: ordering is exact, absolute points run ~25% above the official USA Swimming scale.
PR splits
100 Freestyle SCY 53.26 split/total mismatch
Front half 25.48s · back half 27.78s
200 Freestyle SCY 1:56.99 split/total mismatch
100 Breaststroke SCY 1:09.67 split/total mismatch
100 Butterfly SCY 57.79 split/total mismatch
Front half 26.96s · back half 30.83s
400 Individual Medley SCY 4:59.27 split/total mismatch
Progression
Faster times are higher. One card per event, all courses & history.