Makenzie Nelson
Personal records
| Event | Course | Best | Cut | Date | Meet |
|---|---|---|---|---|---|
| 50 Freestyle | SCY | 31.46 | B+0.57s to BB·+6.67s to Sectionals | 2015-11-21 | 2015 Harvest Invitational slow pool |
| 100 Freestyle | SCY | 1:19.43 | +6.94s to B·+26.34s to Sectionals | 2015-02-21 | Cabin Fever Invitational slow pool |
| 50 Backstroke | SCY | 42.60 | +5.41s to B·+16.31s to Futures | 2014-02-22 | Cabin Fever Invitational |
| 50 Breaststroke | SCY | 44.15 | +0.96s to B·+14.36s to Futures | 2015-02-21 | Cabin Fever Invitational |
| 100 Breaststroke | SCY | 1:37.44 | +6.45s to B·+29.25s to Sectionals | 2015-11-21 | 2015 Harvest Invitational |
| 100 Individual Medley | SCY | 1:27.95 | 2015-02-21 | Cabin Fever Invitational slow pool |
Cuts are USA Swimming single-age motivational standards (B → AAAA) at age 13.
National cuts (Sectionals → Nationals) are the current-season meet qualifying times for the swimmer's zone and age group; ✓ marks the hardest cut already achieved.
Pool tags are a venue speed heuristic (median deviation of all swims there vs each swimmer's typical time) — see the venue page for the method.
Fastest relay legs
| Leg | Course | Time | Start | Relay | Date | Meet |
|---|---|---|---|---|---|---|
| 50 Freestyle | SCY | 31.75 | flying | 200 Free Relay (leg 4) | 2015-11-21 | 2015 Harvest Invitational |
Reconstructed from relay split marks. Flat = lead-off (comparable to individual times); flying starts run ~0.5–0.7s fast and are not PRs.
IMX / IMR
IMR 13-14 · SCY
317 points (1/5 events — incomplete)
| Event | Time | Points |
|---|---|---|
| 100 BR SCY | 1:37.44 | 317 |
| 200 FR SCY | — | 0 |
| 100 BK SCY | — | 0 |
| 100 FL SCY | — | 0 |
| 200 IM SCY | — | 0 |
Scored against AAAA motivational base times: ordering is exact, absolute points run ~25% above the official USA Swimming scale.
PR splits
100 Freestyle SCY 1:19.43
Front half 38.17s · back half 41.26s
100 Individual Medley SCY 1:27.95
Front half 43.74s · back half 44.21s
Progression
Faster times are higher. One card per event, all courses & history.