John Lobley
Personal records
| Event | Course | Best | Cut | Date | Meet |
|---|---|---|---|---|---|
| 50 Freestyle | SCY | 28.00 | BB+1.31s to A·+5.41s to Sectionals | 2019-12-08 | Shaker Shark Invitational venue |
| 100 Freestyle | SCY | 1:00.25 | BB+2.36s to A·+11.26s to Sectionals | 2019-12-07 | Shaker Shark Invitational venue |
| 200 Freestyle | SCY | 2:13.80 | BB+7.11s to A·+26.31s to Sectionals | 2019-12-08 | Shaker Shark Invitational venue |
| 500 Freestyle | SCY | 6:05.12 | BB+23.43s to A·+72.23s to Sectionals | 2019-12-07 | Shaker Shark Invitational venue |
| 1000 Freestyle | SCY | 12:34.06 | BB+46.97s to A·+145.57s to Sectionals | 2019-12-06 | Shaker Shark Invitational venue |
| 200 Backstroke | SCY | 2:47.20 | +5.11s to B·+45.81s to Sectionals | 2019-12-07 | Shaker Shark Invitational venue |
Cuts are USA Swimming single-age motivational standards (B → AAAA) at age 13.
National cuts (Sectionals → Nationals) are the current-season meet qualifying times for the swimmer's zone and age group; ✓ marks the hardest cut already achieved.
IMX / IMR
IMX 13-14 · SCY
830 points (2/6 events — incomplete)
| Event | Time | Points |
|---|---|---|
| 500 FR SCY | 6:05.12 | 497 |
| 200 BK SCY | 2:47.20 | 333 |
| 200 BR SCY | — | 0 |
| 200 FL SCY | — | 0 |
| 200 IM SCY | — | 0 |
| 400 IM SCY | — | 0 |
IMR 13-14 · SCY
509 points (1/5 events — incomplete)
| Event | Time | Points |
|---|---|---|
| 200 FR SCY | 2:13.80 | 509 |
| 100 BK SCY | — | 0 |
| 100 BR SCY | — | 0 |
| 100 FL SCY | — | 0 |
| 200 IM SCY | — | 0 |
Scored against AAAA motivational base times: ordering is exact, absolute points run ~25% above the official USA Swimming scale.
PR splits
100 Freestyle SCY 1:00.25
Front half 29.17s · back half 31.08s
200 Freestyle SCY 2:13.80
Front half 63.69s · back half 70.11s
500 Freestyle SCY 6:05.12
Front half 179.88s · back half 185.24s
1000 Freestyle SCY 12:34.06
Front half 378.67s · back half 375.39s
200 Backstroke SCY 2:47.20
Front half 81.86s · back half 85.34s
Progression
Faster times are higher. One card per event, all courses & history.