Alex Ismail
Personal records
| Event | Course | Best | Cut | Date | Meet |
|---|---|---|---|---|---|
| 100 Freestyle | SCY | 50.66 | +1.67s to Sectionals | 2006 Section 3 Spring Championshipsvenue | |
| 200 Freestyle | SCY | 1:45.63 | Sectionals ✓+10.64s to US Open | 2006 Section 3 Spring Championshipsvenue | |
| 500 Freestyle | SCY | 4:44.84 | Sectionals ✓+24.95s to US Open | 2006 Section 3 Spring Championshipsvenue | |
| 100 Backstroke | SCY | 54.85 | Sectionals ✓+7.86s to US Open | 2006 Section 3 Spring Championshipsvenue | |
| 200 Backstroke | SCY | 2:00.99 | Sectionals ✓+17.70s to US Open | 2006 Section 3 Spring Championshipsvenue |
National cuts (Sectionals → Nationals) are the current-season meet qualifying times for the swimmer's zone and age group; ✓ marks the hardest cut already achieved.
Fastest relay legs
| Leg | Course | Time | Start | Relay | Date | Meet |
|---|---|---|---|---|---|---|
| 100 Freestyle | SCY | 47.89 | flying | 400 Free Relay (leg 2) | 2006 Section 3 Spring Championships | |
| 100 Freestyle | SCY | 47.78 | flying | 400 Medley Relay (leg 4) | 2006 Section 3 Spring Championships | |
| 200 Freestyle | SCY | 1:44.84 | flying | 800 Free Relay (leg 2) | 2006 Section 3 Spring Championships |
Reconstructed from relay split marks. Flat = lead-off (comparable to individual times); flying starts run ~0.5–0.7s fast and are not PRs.
PR splits
100 Freestyle SCY 50.66
Front half 24.11s · back half 26.55s
200 Freestyle SCY 1:45.63
Front half 50.79s · back half 54.84s
500 Freestyle SCY 4:44.84
Front half 142.82s · back half 142.02s
100 Backstroke SCY 54.85
Front half 26.94s · back half 27.91s
200 Backstroke SCY 2:00.99
Front half 58.75s · back half 62.24s
Swim history
Every recorded swim, newest first
| Date | Event | Course | Time | Age | Round | Meet |
|---|
Individual swims with a recorded date and time — including disqualifications — plus reconstructed relay legs (marked). Assembled in the browser from this page’s data.
Progression
Faster times are higher. One card per event, all courses & history.