Eduardo Carnero
Personal records
| Event | Course | Best | Cut | Date | Meet |
|---|---|---|---|---|---|
| 50 Freestyle | SCY | 25.85 | BB+1.16s to A | 2013-09-27 | 2013 NM LCAT Pecan Classic |
| 100 Freestyle | SCY | 57.62 | BB+3.33s to A | 2013-09-27 | 2013 NM LCAT Pecan Classic |
| 200 Freestyle | SCY | 2:05.14 | BB+6.55s to A | 2013-09-27 | 2013 NM LCAT Pecan Classic |
| 500 Freestyle | SCY | 6:03.55 | B+14.06s to BB | 2012-09-28 | 2012 LCAT Pecan Classic |
| 100 Backstroke | SCY | 1:08.31 | B+3.82s to BB | 2013-09-27 | 2013 NM LCAT Pecan Classic |
| 200 Backstroke | SCY | 2:30.27 | B+9.28s to BB | 2013-09-27 | 2013 NM LCAT Pecan Classic |
| 100 Breaststroke | SCY | 1:15.85 | B+2.86s to BB | 2013-09-27 | 2013 NM LCAT Pecan Classic |
| 200 Breaststroke | SCY | 2:45.74 | B+6.55s to BB | 2013-09-27 | 2013 NM LCAT Pecan Classic |
| 200 Individual Medley | SCY | 2:25.41 | B+2.22s to BB | 2013-09-27 | 2013 NM LCAT Pecan Classic |
Cuts are USA Swimming single-age motivational standards (B → AAAA) at age 15.
IMX / IMR
IMX 15-16 · SCY
1739 points (4/6 events — incomplete)
| Event | Time | Points |
|---|---|---|
| 500 FR SCY | 6:03.55 | 438 |
| 200 BK SCY | 2:30.27 | 399 |
| 200 BR SCY | 2:45.74 | 431 |
| 200 IM SCY | 2:25.41 | 471 |
| 200 FL SCY | — | 0 |
| 400 IM SCY | — | 0 |
IMR 15-16 · SCY
1859 points (4/5 events — incomplete)
| Event | Time | Points |
|---|---|---|
| 200 FR SCY | 2:05.14 | 541 |
| 100 BK SCY | 1:08.31 | 408 |
| 100 BR SCY | 1:15.85 | 439 |
| 200 IM SCY | 2:25.41 | 471 |
| 100 FL SCY | — | 0 |
Scored against AAAA motivational base times: ordering is exact, absolute points run ~25% above the official USA Swimming scale.
PR splits
200 Freestyle SCY 2:05.14 split/total mismatch
Front half 29.43s · back half 95.71s
500 Freestyle SCY 6:03.55 split/total mismatch
200 Backstroke SCY 2:30.27 split/total mismatch
Front half 34.96s · back half 115.31s
200 Breaststroke SCY 2:45.74 split/total mismatch
Front half 36.25s · back half 129.49s
Progression
Faster times are higher. One card per event, all courses & history.